P2. Jae Yuk Bokeum
US$18.99
Spicy. Pan-fried pork sautéed in spicy sauce.
Spicy. Pan-fried pork sautéed in spicy sauce.
Vegetarian. Stir-fried tofu and vegetables in sweet brown sauce.
Spicy. Spicy stir-fried calamari with vegetables.
Spicy. Pan-fried kimchi and rice cakes in spicy sauce with tofu and sliced pork.
Spicy. Dumplings, rice cake, kimchi, tofu, pork, scallions, and ramyun or vermicelli noodles served in a spicy broth
Spicy. Cod, whiting fish, calamari, mussels, tofu, rice cake, and udon with vegetables served in a spicy broth.
Spicy. Kimchi, pork, sausages, ham, tofu, cheese, and ramyun or vermicelli noodles served in a spicy broth.
Vegetarian. Udon noodles with vegetables in a vegetable broth.
Spicy. Vegetable ramyun served with shrimp tempura.
Udon served with chicken.
Udon served with shrimp tempura.
Spicy. Vegetarian. Cheese or chicken for an additional charge.
Spicy. Thick noodles with seafood and vegetables served in a spicy broth.
Vegetarian. Pan-fried vermicelli noodles and vegetables, shrimp or chicken for an additional charge, or beef for an additional charge.
Spicy. Vegetarian. Rice cakes, ramyun, vegetables, and fried dumplings in spicy bean paste sauce.
Spicy. Vegetarian. Rabokki with udon noodles instead of Ramón.
Thick noodles in black soy bean sauce with onion, pork, and zucchini.
Vegetarian. Pan-fried udon noodles in brown sauce and vegetables, chicken or seafood for an additional charge.
Vegetarian. Bibim Bap served in a sizzling stone pot (same choices as Bibim Bap).
White rice with fried egg served with black soy bean sauce with onion, pork, and zucchini.
Vegetarian. Shrimp, chicken, or kimchi stir-fried rice with vegetables and egg. Beef for an additional charge.
Vegetarian. Pan-fried rice with vegetables wrapped in egg with ketchup drizzled on top.
Vegetarian. Chicken, Tofu, Calamari, or Seafood with assorted vegetables, egg, and rice served with spicy paste on the side.
Deep fried pork loin in special sauce served with salad and fruit.
Spicy. Fried chicken or shrimp in sweet, sour, and spicy sauce.
Deep fried chicken in special sauce served with salad and fruit.
Fried pork or chicken with vegetables in sweet and sour sauce.
Vegetarian. Lettuce and sesame with special dressing.
Vegetarian. House salad with tofu.
House salad with mixed seafood.
Thinly sliced beef tenderloin marinated in house special soy sauce.
Spicy. Specially marinated chicken in special ginger and spicy bean paste sauce.
Bul Go Gi served in a pot with sauce, vermicelli noodles and scallions.
Specially marinated short ribs in house special soy sauce.
Spicy. Thinly sliced pork marinated in house special ginger and spicy bean paste sauce.
Spicy. Vegetarian. Hot pepper paste soup with tofu and pork.
Spicy. Whiting fish and mussel casserole with tofu, cabbage, and scallions.
Vegetarian. Traditional Korean soy bean paste soup with tofu and vegetables.
Spicy. Traditional Korean kimchi soup with tofu and pork.
Spicy. Shredded beef with scallions in a spicy broth.
Sliced rice cake and dumplings in beef soup.
Spicy. Kimchi, pork, sausages, ham, tofu, cheese, and scallions served in a spicy soup. Ramyun for an additional charge.
Stewed short ribs in beef broth.
Dumplings in beef soup.
Sliced rice cake with beef in beef broth.
Spicy. Spicy cod and mussel casserole with tofu, cabbage, and scallions.
Spicy. Vegetarian. Spicy soft tofu soup with seafood, chicken, beef, or pork.
Spicy. Spicy cod, whiting fish, calamari, and mussel casserole with tofu, cabbage, and scallions.
Specially broiled Mackerel.
Specially grilled salmon.
Vegetarian. Stir-fried tofu glazed with sweet teriyaki sauce.
Broiled tender chicken glazed with sweet teriyaki sauce.
Broiled fresh salmon glazed with sweet teriyaki sauce.
Broiled shrimp glazed with sweet teriyaki sauce.
Spicy. Vegetarian. Rice cakes with vegetables in spicy bean paste sauce.
Vegetarian. Lightly pan-fried wheat batter with scallions.
Vegetarian. Steamed or fried dumplings available in beef or vegetable.
Spicy. Vegetarian. Lightly pan-fried wheat batter with kimchi.
Lightly pan-fried wheat batter with mixed seafood and scallions.